Organic and Raw Fire Cider

Ingredients: (all organic and raw ingredients)

Organic, raw apple cider vinegar with the mother, Horseradish, Peppercorn, Turmeric root, Ginger root, Onion, Garlic, Jalapeño pepper, Cinnamon (Ceylon), Lemon, Jalapeño peppers, Oranges, Lime juice, and Rosemary leaves.

IF sweetened and flavored: Elderberry, Blueberries, and Raw Organic agave nectar or Raw Local Honey

Available in 16 oz bottles or 32 oz jars. 

Instructions:

Consume up to 1 shot (1 oz) per day as needed. If you are taking it to prevent sickness once or twice a week then follow up with water. You can also add it to juice to make more palatable. If you are sick take a shot (1 oz) every couple hours.

Precautions:

Fire cider is made with a number of spicy, acidic foods that may upset your stomach, particularly if you’ve got a sensitive digestive system.

Apple Cider Vinegar: This fresh, cold pressed juice has intentionally not been pasteurized & therefore may contain harmful bacteria that can cause serious illness in children, the elderly, & those with weakened immune systems.

If you are pregnant - consult with your doctor before consuming.

Do not refrigerate. Store in a dark, cool space for up to 12 months. 

Please allow up to 3 business days for processing and shipping as needed.

Each ingredient was carefully selected based on herbal properties and their benefit to your body organs, functions, and overall health.

These statements have not been evaluated by the FDA and this product is not intended to diagnose, treat, or cure anything.

If you experience an allergic reaction seek medical attention and stop consumption immediately.