Organic Fermented Honey Garlic

Fermented honey garlic might sound weird to some but it may be jam packed with bug fighting, beneficial bacterias, and an especially amazing remedy to have on hand for cold and flu season. 

Wondering how to use it?

The possibilities truly are endless.

1. Salad dressings or marinades
2. Spread the honey over toasty cornbread, pretzels, breakfast muffins, or toast
3. Pour some over roasted or stir-fried veggies
4. Use the mellowed garlic in dips like hummus or a white bean dip
5. Added to tea or soups
6. Take a clean spoonful straight
7. Get creative in another way

Store in a dark, cool space and use as needed.

Ingredients:

• Raw, organic honey
• Organic garlic

Comes in 8 oz glass jar.

Please allow up to 3 business days for processing.

Each ingredient was carefully selected based on herbal properties and their benefit to your body organs, functions, and overall health.

These statements have not been evaluated by the FDA and this product is not intended to diagnose, treat, or cure anything.

If you experience an allergic reaction seek medical attention and stop consumption immediately.